Many rural homesteaders faced with a continual problem of dealing with pet waste, ask “can pet poo be composted?” The answer is a resounding yes. Dog poop can be easily composted in a backyard composter bin containing red worms where it is readily converted into rich compost. Composting pet waste prevents these materials from reaching […]
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Homesteading Stories: Maple Sugaring
There are a lot of different types of maple trees – at least 128 species. Some grow better than others. Some are a harder wood, making them ideal for use on bowling alley floors, while others are considered a weed maple because they grow too big, too fast and too soft. There’s the silver maple,
How To Make Butter
There’s nothing more delectable than a smear of creamy, fresh butter on warm bread. Whether you’re baking French pastries, sautéing green beans, or serving hot popcorn, you’ll want butter within easy reach. Skip The Supermarket Real butter, not margarine or butter substitute, can get pricey, especially if you do a lot of home baking or
How To Smoke Meat
Nothing quite complements the savory flavor of meat as well as the tang of smoke. Smoking meat is a low and slow cooking method that gives delicious flavor to any type of meat or other foods like cheese. With the right equipment and a little basic knowledge, it’s very easy to get started smoking meat.
How To Cure Meat
Most meat eaters have had salumi, ham, lox, pancetta, beef jerky, or bacon. All those foods fall into the same category of cured meats, but we don’t often stop to think about what curing means and how it affects the meat. Are cured meats healthy? What does curing meat actually involve, and how do you
The Great Transition, Part I: From Fossil Fuels to Renewable Energy
The great energy transition from fossil fuels to renewable sources of energy is under way. As fossil fuel prices rise, as oil insecurity deepens, and as concerns about pollution and climate instability cast a shadow over the future of coal, a new world energy economy is emerging. The old energy economy, fueled by oil, coal, and natural gas, is being replaced with an economy powered by wind, solar, and geothermal energy.
How to Grow an Avocado Plant
Avocados have long been considered a perfect food. If the avocado were newly discovered today, it would be marketed as a miracle food. Irresistibly flavorful with a smooth, creamy texture, avocados should be part of everyone’s daily diet. Indigenous to Mexico and Central America, avocado trees thrive in sub-tropical and tropical climates around the world.
Comfrey
Cultivated since at least 400 B.C., comfrey exhibits delicate blue, pink, purple, or white flowers that attract birds, bees, butterflies, and other pollinators and beneficial insects to the homestead landscape. An extremely cold-hardy, perennial plant with an expansive root system, comfrey, also known as hound’s tongue, presents large bold, green leaves and a sturdy, upright
Growing Strawberries
Everyone who gardens knows that homegrown food is more delicious than what you can buy in the store. Strawberries are the prime example. Since a perfectly ripe strawberry is even more juicy and soft than a ripe peach, they are practically impossible to pick and transport commercially. Industrial farms grow hardy breeds of strawberries that
How To Make Queso Fresco
There are so many reasons to skip the supermarket and stick to your kitchen these days. If you want to avoid the crazy crowds, save money, and make healthier choices, then you’ll love this easy recipe for homemade queso fresco! Any chance we get to make homemade, wholesome recipes, feels like a win in our
How To Eat A Persimmon: 4 Easy Steps To Enjoy This Unique Fruit
When I first moved to California, the house we rented had a mature Fuyu persimmon tree in the front yard. I had never tasted them before and didn’t know what to make of them or even how to eat a persimmon. It wasn’t long before the tree’s boughs began to bend with the weight of
Homemade Vinegar
Vinegar: Making it is easier than you think. In its simplest form, vinegar is alcohol that has been diluted and fermented. You can use fruit juice, fruit scraps, wine, or beer. If given the chance to ferment, they will eventually turn into vinegar. https://www.instagram.com/p/BhnN5rCBjTR/?tagged=homemadevinegar Making vinegar that tastes great can be easy. You’ll want to
How To Dry Herbs From Your Garden
Growing fresh herbs is a delightful task. Raising basil, dill, cilantro, oregano, mint, parsley, and other fragrant plants provide a fun distraction each day as you caretake your little greens. But the best part about growing herbs is that you get to enjoy a wide variety of flavor in your foods on a budget! But
Growing Green Beans
Nothing says summer quite like the refreshing crunch and snap of a green bean on a hot day. These legumes—also known as string beans—are classics in all kinds of recipes from the infamous green bean casserole to char-grilled with butter and lemon. People who hated green beans like grandma used to make them (out of
Chickweed
Type: AnnualRegion: Native in all temperate regions; found naturalized worldwideUsed For: Food, medicine, fodderSeason: Year-round, but particularly in the spring and fall Crisp, sweetly fresh-tasting, and quite literally, growing in the cracks of the sidewalk, chickweed is a plentiful and delicious wild edible that’s usefulness is belied by its humble stature. Excellent as a salad
Caffeine-Free Coffee Substitutes That You Can Forage In The Backyard
Coffee is something I really used to enjoy. In my memories, that roasted, dark liquid is synonymous with warm cafes, good conversation, and air perfumed with delicious aromas. But now that I’m more than a decade past college, I’m finding that my appreciation for the flavor of this ubiquitous American beverage is quickly being eclipsed
Clever Tips For Growing The Artichoke Plant
Artichokes are beautiful and interesting plants to grow, and if you have space, they can be an incredibly delicious addition to your garden. An artichoke plant has the unique distinction of being one of the few perennial vegetables that come back season after season if cared for well. They can survive about 4 to 8 years.
Canning Green Beans
To reduce our reliance on commercially grown produce, we grow as much of our own food as possible and preserve it for the offseason. Preserving fruits and vegetables is a centuries-old homesteading tradition. Growing up on my grandparents’ farm, I have fond memories of rows of pantry shelves packed full of colorful jars of syrup,
Canning Peppers
Whether you overplanted peppers in your garden this year — or stockpiled a bunch that were on sale at the store — don’t let them go to waste! After you’ve made your red pepper soup and spicy jalapeno salsa, consider canning the rest of those peppers to store through the fall and winter. If you
13 Healthy Cake Recipes
Birthday cakes, wedding cakes, just-because-you’re-craving-it cakes. Who doesn’t love cake? In most households, cake is a food of celebration that brings family and friends together. But when one thinks of the foods featured in a healthy diet, cakes are seldom mentioned. Cakes are burdened with a bad reputation because they typically lack nutritional value and
The Best Chicken Waterers For Your Flock
It’s early morning, and I’m out around the homestead, quietly doing my normal chores. If you listen closely through the birdsong, you’ll hear the sound of a metal bucket clunking against my boots, transporting something precious. I filled it slowly from the rain barrel, listening to my small flock of chickens clamoring in their coop.
3 Easy Stock Recipes For Your Slow Cooker
Stock is a hearty, flavorful liquid that’s as good as gold in your kitchen. It works wonders in rice or quinoa for extra flavor or can serve as the whole base for your stews and soups. Vegetables, chicken, and mushroom stock are usually inexpensive at the grocery store, but a bounty of homemade stock recipes
20 Smart Uses For Shredded Paper Around The Home
Many people use a lot more paper than they should. From printing to scribbling down notes, it’s easy to waste paper without even realizing it. Finding ways to reuse paper scraps around the home can help folks cut down on paper-based waste and put shredded paper products to good use. So before you toss those
How to Turn a Single Chicken Into 5 Delicious Homegrown Meals
For many a homesteader, putting meat on the dinner table is not a simple, thoughtless endeavor. Meat is precious. The chicken we roast for an evening meal isn’t just a random chunk of flesh from the supermarket, but a bird that we carefully raised and protected until the dinner bell tolled. As such, making sure
25 DIY Nightstand Ideas to Upgrade Your Bedroom
When it comes to bedroom décor, it seems the only choices are to buy a nightstand or accept the one that comes with a larger bedroom set. But what about DIY-ing your own unique piece? After all, nothing spruces up the décor of a space like a nightstand of your own design. So before you
14 Inexpensive DIY Hot Tub Plans
A hot tub has been a long-held sign of status for homeowners. Being able to afford one meant you were probably doing pretty well financially, and having a hot tub adds value to your home. It might seem like a better deal to simply purchase a premade hot tub, but there are certain benefits to
How to Start a Compost Business (and Why)
Since 2015, I have owned and operated a fully-permitted Tier 2 composting facility in Johnson City, Tennessee. We have grown every year and our future looks bright. If you have an entrepreneurial spirit and want to build a greener America, I encourage you to consider starting your own compost business. This article will give you
Building With Hempcrete 101
Hempcrete is used as a highly insulative wall material. It is a carbon-negative, natural, and lightweight construction material that provides highly efficient temperature and moisture control. It is also formable, dynamic, one-seventh the weight of concrete, and cures within hours. What Are the Benefits of Hempcrete? The benefits are manifold. It is highly insulative, regulates
How to Amend Arid & Nutrient-Depleted Soil
Do you have dry, depleted soil on your homestead or farm? Does your soil not provide your plants with the appropriate nutrients to help them grow, and do you struggle to establish plants because of the soil conditions in your area? Is your soil very dry or xeric? Or do you work in areas with
How to Find & Store Cheap Leftover Pumpkins After Halloween
I have been waiting for this day all fall. Specifically, I’ve been counting down the days until November 1. You see, now that the money-grabbing fall holiday has passed, the money-grabbing winter holiday is steamrolling its plastic, glittery way into place. There’s no room for the two to share. Thus, anything fall-themed absolutely needs to
Ethically Harvesting & Processing Aloe Vera
Had fun in the sun and now your skin is burned? Do you deal with irritating skin conditions such as acne, psoriasis, or eczema? Are you constipated or have digestive issues? What about dental plaque? Do you have buildup? The list could go on, but let’s pause here and give a grand and beautiful solution
6 Different Ways To Use Thinnings and Scraps
When you start gardening, you start the process of raising your own food from the soil and cooking meals you grew with your own hands. It’s an amazing feeling, but as you begin to read gardening manuals and cookbooks to expand your skill set, you’ll come across phrases that make the hairs on the back
How To Make Soy Milk
Back when I lived in the city, well before there were dairy goats in my barn, I had an automatic soy milk maker. I lived in an area where raw milk was (frustratingly) illegal, organic milk was really expensive, and store-bought soy milk had too many additives, so the machine gave me some sense of
How to Grind Different Grains Into Flour
Store-bought flour can leave a lot to be desired. Have you ever researched exactly what happens to turn whole wheat grain into the pale, satin-smooth dust that you buy in those paper cuboids? Nutritionally speaking, it ain’t pretty. After being smashed, heated, sifted, bleached, oxidized, sprayed with government-approved approximations of the nutrients that were removed
What Is Labrador Tea?
If you’re an herbal tea fanatic or a home remedy solutions type of person, this article will be a great read for you. And if you don’t meet either of these descriptions, you may read on to learn about an interesting plant native to higher latitudes. Or perhaps your interest will be piqued by a
How to Reduce Food Waste
Like many other college students (back in the day), I was a summer camp counselor. Though I loved the job, there was one specific task I absolutely hated. It wasn’t the cheesy skits, it wasn’t dealing with sleepwalking campers, and it wasn’t screaming those stupid camp songs for the 10 thousandth time. It was cleaning
4 Reasons Why Snakes on Your Homestead Aren’t a Bad Thing
“Found a big ol’ snake last week.” Now, I typically mind my own business at the laundromat, but I can’t help but overhear the conversations happening right next to me. The man to my right was folding towels, chewin’ the fat with someone he obviously knew well. “Lopped that head cleeeeean off, garden hoe.” He
Foraging for Chaga
If you live within the circumboreal region of the Northern Hemisphere, and especially if you live near birch forests, this article could be pertinent to you. We will be talking about Chaga: What it is, associated health benefits, and how to forage for it. What Is Chaga? Chaga (Inonotus obliquus) is a parasitic fungus that
Homestead Stories: Blood Oranges
“There’s something wrong with your oranges. Would you like me to get another bag?” The lad packing my groceries spoke with concern. “These are fine, thank you.” “But they’re all dark and bruised.” “They’re called blood oranges. And they are delicious.” Years ago, a student introduced me to blood oranges. I had never heard of
6 Ways to Preserve Summer Squash
Summer squash is an excellent garden vegetable that can produce large harvests in small spaces and a short period of time. One zucchini or crookneck plant can provide an abundance of deliciousness — sometimes more than we can handle. When you and the family have eaten your fill of squash, the kitchen counter is full,
How to Save Tomato Seeds
If you are a gardener, chances are you’ve grown tomatoes. There are few plants more adored and widely grown across the gardener landscape from carefully watered patio pots, to the sprawling volunteer emerging from the compost pile, to the ruby-studded plants staked out in the back 40. But I would guess that while the percentage