This week’s market fare is a short one, must be the busy start of summer! I am definitely with Joy in celebrating the fact that fresh berries are now in season. Really looking forward to a trip to the U-pick farm and the arrival of blueberries and blackberries as well. It’s a favorite time of year around this kitchen.
Posts follow the jump.
Thursday Bram presents Low-Carb: Less Carbon in Your Meals? posted at Wise Bread.
Eat Local Challenge features a garden tour from a new gardener recovering from the “Curse of the Black Thumb.”